Chocolate Glazed Chocolate Tart Recipe

Chocolate Glazed Chocolate Tart Equipment: a 9-inch round fluted tart pan (1 inch deep) Ingredients For crust: 9 (5- by 2 1/4-inch) chocolate graham crackers (not chocolate-covered), finely ground (1 cup) 5 tablespoons unsalted butter, melted 1/4 cup sugar For filling: 1 1/4 cups heavy cream 9 ounces bittersweet chocolate (not more than 65% cacao […]

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Red Velvet Cake Recipe

Red Velvet Cake Ingredients Red Velvet Cake: 2 1/2 cups sifted cake flour 1/2 teaspoon salt 2 tablespoons regular or Dutch-processed cocoa powder 1/2 cup unsalted butter, at room temperature 1 1/2 cups granulated white sugar 2 large eggs 1 teaspoon pure vanilla extract 1 cup buttermilk 2 tablespoons liquid red food coloring 1 teaspoon white distilled vinegar […]

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